Fresh Lemonade Recipe
Heat 1/2 cup sugar in 1 1/2 cups water until sugar is dissolved. Add 1 1/2 cups water to cool. When room temperature add 1 cup fresh lemon juice. Serve over ice.
Fresh Limeade Recipe
Heat 3/4 cup sugar in 1 1/2 cups water until sugar is dissolved. Add 1 1/2 cups water to cool. When room temperature add 1 cup fresh lime juice. Serve over ice.
Sunday, January 11, 2009
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